Arugula, lettuce, radishes, and radish greens |
Dinner tonight is more or less the
garden's first harvest. Arugula, lettuce, and radish piled high on a
bed of grocer chicken and tortilla. Someday it'll be my chicken,
my wheat (unless the catamaran gets to me first). The first week I
was here, the vast quantity of what remained to be done immobilized
me, but this week I've been attacking the wild in manageable chunks.
Every single day past the equinox
always feels too late, even February when I could be starting beet
seedlings, and in fact it's never too late. I still have all of July
to plant late crops, and every day I can hack away at another corner,
and harvest enough to eat. In December I can harvest jerusalem
artichoke and kale (unless the catamarans get me). So for the last
three days in a row I've had dirt under my nails and deer flies
biting my ears.
I can't explain how happy it makes me
to have brand new plants in my body for dinner. As always I'm also
towing around a trail of guilt, as for anything good I accomplish I
experience simultaneous pride for my accomplishment and guilt for my
pride, but then if I abandon my farm to weeds I feel guilty about
that, too. The psychologists of joy attest that gratitude is linked
to joy—but I feel guilt rather than gratitude: guilt for what's
good, for showing off, or being cheesy, or bragging.
Well: arugula vitamins banish guilt
with their peppery verve.
I think sometimes about how we old
sailors have managed to swallow the anchor so thoroughly, the old
adage about sailors who leave the sea. They swallow the hook, and
we've beaten ours into a plough-share. It's the same kind of
nesting, the digging of the hoe into the dirt, the way an anchor
buries itself in sand—but there's a feeling that the earth is
swallowing us too, as we dig our roots into it, or struggle to get
away. The dark ground is a blank slate on which I paint with tools,
nesting seedlings and making rows, and the future is, too—blank,
unknowable, and potentially delicious.
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